General Information
LaVecchia's Seafood Grille has been open since October, 1998.  The owner  and Executive Chef is Nick LaVecchia. The General Manager and Operating Partner is Jim Morasso. LaVecchia's has a wonderful interior design with numerous works of sculpture and paintings by artist Mike Williams of Columbia, South Carolina.  

 


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 ARTICLES, REVIEWS, PRESS RELEASES

LaVecchia’s was voted “Best All Around Restaurant” and “Best Seafood Restaurant” by  Creative Loafing and “Restaurateur  of the Year”  by Charlotte Magazine.  LaVecchia’s received “Best Cold Food Item” for our Tuna Carpaccio at the Taste of the Nation held annually in uptown Charlotte, and for three consecutive years LaVecchia’s has received a four star rating by the Mobil Travel Guide.


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